Eggs Magda: Start by gathering the following ingredients. 2 Jumbo Eggs, 1/4 cup Green Onions, 1/4 cup grated Gruyere cheese, and 1 tablespoon Dijon Mustard. At the end of this recipe you should have a very smooth cheesy set of scrambled eggs that is very nice on a slice of toasted wheat bread.

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Start by cracking your eggs in a pan over medium low heat and whisk in your dijon mustard.Image

You will want to break up curds with a small whisk scraping gently from the bottom of the pan as it cooksImage.

After the color has changed you want to add the cheese and turn off the heat. Whisk it all together until it melts before finishing with the green onions. Whisk together and serve.

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Simple but delicious. Serve with toast and bacon for a breakfast of champions.This recipe was for one portion. When making multiple portions though there is not much change in the process to make it.

 

Updates and decisions

So apologies for the rant, in better news we have more videos up on the youtube channel for people who want to learn magic. The third batch of designs are about half way done and for the first recipe I wanted to show off on this blog I finally decided on a personal favorite. Eggs Magda!

Eggs Magda is a special version of scrambled eggs where the cheese and mustard match with the green onion or chive depending on what you have and the texture is so smooth you would think its like cream until you taste it. Completely done cheesy scrambled eggs french style coming at you soon.

Apologies for the short post. More later